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Restaurant | Il Saraceno

The cuisine of the restaurant IL SARACENO is based on flavours and aromas of Neapolitan tradition.

Light traditional dishes like Caprese salad, Sciuè Sciuè spaghetti, Caprese ravioli and Sorrento-style potato dumplings combine
with fragrant seafood dishes like Risotto with mixed seafood, clams sauté, octopus and potato, marinated anchovies,
peppered mussels and local fresh fish, but also with a wide selection of delicious meat dishes.

All accompanied by local wines to ensure a perfect combination with the menù dishes and excellent value for money.
IL SARACENO also offers a quick snack service, with tasty snacks and salads.

Opening hours: 11:30am – 3:30pm / 6:30pm – 11pm
Winter closure: Thursday  



Our favorite dishes

  • Sauté di Vongole
  • Polipo e patate
  • Impepata di Cozze
  • Insalata Caprese
  • Sfizi fritti all'italiana
  • Bresaola con Rucola e Parmigiano
  • Ravioli capresi
  • Risotto alla pescatora
  • Scialatielli gamberi e rucola